We’re delighted to report that our client Dapur Mariae has won the Small Producer Award 2020 at the Quality Food Awards for their wonderful homemade Malaysian sauces.
After winning 2 Quality Food Awards in 2019, Mariae and Gerard Hackett approached us to help them scale up their outstanding Malaysian products they produced in their home kitchen. They also run farmers markets, sell locally and run supper clubs. Their intention was to outsource their products whilst ensuring the quality is maintained and produced in line with their authentic roots…in Malaysia.
We are currently working on this brief and we look forward to seeing the future success of this brand as it comes to market.