Established in 1997 the company directors and in-house team offer over 50 years of combined experience as specialists and experts in the food industry.
Our service can be consultative, but the majority of our clients prefer us to get fully involved and adopt a hands-on approach to the success of their products.
The FBDC team work with a diverse range of clients and projects, from individuals food entrepreneurs looking to take new products to market through to well established market leaders looking to further improve their excellent range.
We would love to hear from you if you are looking for that extra expertise and energy needed to be successful in today’s food and beverage industry.We are also looking to expand our network of business partners and associates so if you are connected to the food industry please get in touch.
FBDC can assist you with your innovation and manage all aspects of the technical and development process from the concept, product development, commercialisation and delivery through to launch.
Product, process or packaging technological innovations will differentiate you from the rest of the market ensuring that you stay ahead of the competition, eating quality has to match image.
The product needs to be stripped down as much as possible using minimal number of essential key quality ingredients and delivered to hit price position, to ensure it is a market and financial success.
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